The 2022 growing season was slightly warmer than average. Mild conditions prevailed through spring and early summer, followed by a heat wave and extended warm temperatures in September that accelerated fruit ripening. On average, the grapes were picked a week earlier than typical.

Aromas of violet, strawberry, black plum and sandalwood reveal suggestions of vanilla and coconut.

Round and velvety upon entry, it floods the mouth with fresh textures that carry flavors of bing cherry, boysenberry, cinnamon, coffee and anise. The finish is soft and seamless with lingering fruit intensity.

Black-Purple Hue

The lots were barrel aged separately for nine months in 65 percent twice-used French oak as well as 35 percent neutral French and American oak. After final blending, the wine was racked to 35 percent new French oak barrels and 65 percent newer French oak barrels for an additional three months of maturation and integration before bottling.