Growing Conditions

The 2023 growing season was cooler and wetter than recent years. Near-record rainfall filled soil profiles while a cooler spring and summer facilitated good vine growth but slowed berry and cluster development. The result was a later harvest. Fortunately, the autumn weather was warm and consistent which helped to fully mature berries. The result was a balanced crop with ripe fruit, high tannins and anthocyanins, all indicators of high quality.

Nose

Fresh watermelon and wild strawberries.

Palate

Light and crisp and finishes with splash of citrus sea salt.

Aging

100% Stainless Steel for 4 Months

Harvest

We sourced grapes from two districts: Templeton Gap and Creston. Our Estate Grenache is grown in the Templeton Gap district, which is a near-perfect condition for the varietal; Warm days, cool nights and afternoon spring and summer breezes with some maritime influence from the Pacific Ocean, just 22 miles away. Soils are clay-based but integrated with small, water worn limestone deposits that help to keep the soil well-drained. The Creston district is a high river plain. Creston district’s soil is unique to the AVA in that they are gravely in nature and riddled with water-worn ancient seabed deposits. These attributes help with vine balance and intense flavors.

Bottling

February 2024